The Winter Hits are back at Shell House. 12 Pastas. 12 Weeks.
The people have spoken and this winter, Menzies Bar’s cult-favourite pasta series returns as “The Winter Hits” from next week.
Created by Culinary Director Joel Bickford and his team, the much-loved pasta series returns with 12 weeks of handmade favourites, each one a nod to the dishes that regulars still talk about.
Expect a rotating lineup of $25 pasta specials, alongside $10 wine, available daily until sold out. Monday to Saturday.
This year’s line-up features the return of cult favourites including Lobster Ravioli, Crab Conchiglie, Spaghetti Vongole and Linguine Carbonara, alongside richer winter heavy-hitters like Braised Pork Maccheroni, Paccheri Genovese and Pappardelle Bolognese.
Weather it’s a quick midweek bowl at the bar or a longer dinner with friends, The Winter Hits are made for cooler nights in the CBD.
Pull up a chair, make Menzies your new regular and work your way through the series, one pasta at a time.
‘THE HITS’ $25 Pasta
Monday- Friday | All Day
Saturday | From 4pm
Available All Day in Menzies Bar
Reservations available – walk-ins welcome.
The Line Up
Week 1 | June 1 – June 6: Crab Conchiglie
Week 2 | June 8 – June 13: Spaghetti Vongole
Week 3 | June 15 – June 20: Salsiccia Conchiglioni
Week 4 | June 22 – June 27: Paccheri Genovese
Week 5 | June 29 – July 4: Lobster Ravioli
Week 6 | July 6 – July 11: Spaghetti Polpette
Week 7 | July 13 – July 18: Braised Pork Maccheroni
Week 8 | July 20 – July 25: Orecchiette Con Salsiccia
Week 9 | July 27 – August 1: Linguini Carbonara
Week 10 | August 3 – August 8: Mushroom Mafaldine
Week 11 | August 10 – August 15: Pappardelle Bolognese
Week 12 | August 17 – August 22: Bugatini Cacio ‘E’ Pepe