Crafted by Culinary Director Joel Bickford and his team, ‘The Hit’s menu features 8 weeks of handmade $25 pasta dishes pefect for an express lunch in the heart of the CBD.
Drawing inspiration from all the classic italian pastas and incoporating the unique Shell House signatures, the new menu is something that everyone can enjoy. ‘The Hits’s will be available all day in the Menzies Bar Monday – Saturday and feature a different pasta dish each week, with guests able to pair it with a high-quality glass of wine for $10.
$25 / $35
EACH PASTA | WITH WINE
Week 3 | 9th – 14th September
Rigatoni Alla Vermouth
Week 4 | 16th – 21st September
Linguini Carbonara
Week 5 | 23rd – 28th September
Spaghetti Alla Puttanesca
Week 6 | 30th September – 5th October
Zita Alla Gricia
Week 7 | 7th – 12th October
Pappardelle Al Salsiccia
Week 8 | 14th – 19th October
Risotto Nero